Day 1
Departure from Tahiti (Papeete)
Departure from Papeete in the afternoon, welcome of our crew and navigation towards the Tuamotu archipelago.
Day 2
Fakarava
Classified as a Biosphere Reserve by UNESCO for the preservation of rare species, Fakarava is the second largest atoll in French Polynesia. After a buffet on board, the Aranui will disembark at the "Rotoava" wharf. Passengers will have time to discover its small village, the church built of coral, local crafts and a demonstration of the virtues of coconut. Enjoy a day of relaxation, sun and beach, swimming or snorkeling among multi-colored tropical fish.
Day 3
At sea
A day to relax on the Pool Deck or in the comfort of our air-conditioned Lounge. Or why not simply enjoy the view of the South Pacific Ocean as we sail to the fascinating Marquesas Islands. Lectures on the Culture and History of the Marquesas Islands will take you back in time and give you a complete insight into this ancient civilisation. During the cruise, you will also have the opportunity to learn how to move your hips like a true Tahitian! The spirited Polynesian crew will proudly introduce you to their way of life and entertain you with Polynesian songs and rhythms on their ukuleles, guitars and drums. Before going to bed, set your watch 30 minutes ahead, we are switching to Marquesas time.
Day 4
Nuku Hiva (Taiohae – Hatiheu – Taipivai)
While the Aranui is unloading, you will explore Taiohae, the small administrative capital of the Marquesas Islands. Taiohae Bay is where the writer Herman Melville, then a 23-year-old sailor, and a buddy jumped from a whaling ship in 1842. After breakfast, passengers will disembark and take the 4x4s that will be waiting for them for the day's excursion. Our first stop will be a visit to the Taiohae Cathedral. You can visit the Cathedral or go to the market to buy handicrafts. Then, we will visit the archaeological site of "Tohua Kamuihei" with its giant banyan trees and petroglyphs. Your first introduction to traditional Marquesan cuisine will be served for lunch. Local music during the meal will provide a great atmosphere. Your excursion will continue south to Taiohae with its spectacular bay, a giant volcanic amphitheater dominated by imposing cliffs dotted with waterfalls. Back to the village of Taiohae, you will also find banks and shops. You can return to the ship from the village on foot or by car.
7 p.m.: Polynesian evening with plancha buffet around the pool (Deck 7) or at the Restaurant (Deck 4) depending on the weather conditions.
Day 5
Ua Pou (Hakahau)
From the decks you will see the unique mountain spires of Ua Pou. As the crew unloads supplies, cement, sugar, and loads sacks of copra (dried coconuts) and fruit, explore the picturesque village of Hakahau and its church with a hand-carved wooden platform. Meet the island’s talented carvers and artists, climb to the Cross for stunning views of the mountains, lush valleys and the main village. Another delicious Marquesan lunch will be served: breadfruit, a Marquesan staple with curried goat (a Marquesas specialty), raw fish marinated in lemon juice and coconut milk, taro and red bananas. Enjoy an excellent dance performance, including the “Bird Dance”, traditional to UA POU.
And more!
